JFarm

Sambong is a herbal medicine usually grows in the Philippines in an open grasslands, and a widely used herbal treatment in the country. It is known for its remarkable treatment for kidney stones, rheumatism, coughs and colds, hypertension, heart disease and anti-diarrhea. The taste of this herbal medicine is horrifying in plain infusion. Adding sugar and lemon would give you a better and desirable taste, but you still can perceive the bitter after taste. Listed below are the possible uses of Sambong for various ailments: Stomach pain reliever Hypertension and Rheumatism treatment Good as a diuretic agent For fever, coughs and cold treatment Removes worms Dysentery and sore throat treatment Effective in dissolving kidney stones

What is Sambong? Scientific Names: Blumea balsamifera L. DC Also knows as: Alibum,Lakad-bulan, Alimon, Lalakdan. Sambong (Tag.), Dalapot, Sob-sob, Gabuen. Subusub, Blumea camphor (Engl.), Kambibon, Ngai camphor (Engl.). Sambong is used as herbal medicine and is a shrub that grows wild in the tropical climate countries such as Philippines, India, Africa and found even in eastern Himalayas. Sambong is widely used in the